Cut the bread into large slices. Open a can of sardines and pour some oil from it on the bread. Place the bread on the grill or pan to toast. When it starts to brown, place the chopped garlic, onio...
Preparation: boil the pasta and rinse with water. Arrange the salad and pasta on a plate. Spread a generous layer of Saboreal Atlantic Mullet Snack on top of these ingredients. Season the dish wit...
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