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Sardines in olive oil: importance of preservation quality for health
Many of us do not think about the importance of olive oil, which contains canned fish. The truth is that the quality of olive oil directly affects not only the taste of fish, but also their nutriti...
Read moreMackerel fillet in "Vilão" sauce with rye bread
Mackerel fillet in Vilão sauce with rye bread is a quick and tasty meal of delicious Briosa Gourmet mackerel with olive oil, chili peppers and spices. The mackerel fillet is served with a crusty to...
Read moreThis version of sardine Caesar rolls is not only original, but also goes well with a variety of occasions, from a light lunch to an impressive appetizer.
Read moreThese toasts are a great choice for a quick but sophisticated snack or light dinner. Crunchy pieces of bread are generously coated with avocado, enriched with a subtle note of garlic, and topped wi...
Read morePortuguese sardine pasta with lemon, capers and chili peppers
Šis ātri pagatavojamais portugāļu sardīņu spageti ēdiens ir ideāls izvēle, kad vēlaties garšīgu un veselīgu maltīti. Ar čili, citrona un ķiploku pikantumu, kā arī sardīņu un kaperu bagātīgo garšu, ...
Read moreSardines help manage body weight and improve nutritional balance
Sardines are an excellent choice for those who want to lose weight or maintain a healthy body weight. Canned sardines not only help keep you full longer, but are also rich in important nutrients th...
Read more10 interesting facts about sardines that every fan of Portuguese preserved fish must know
Find out what fascinates not only Portugal, but the whole world about these preserves. More than just canned fish, they embody the Portuguese love of seafood and deep values of sustainability. I...
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